Army & Navy
Gin
2 oz London Dry Gin · Lemon Juice from ½ Lemon · ¾ oz Orgeat · 1 Dash Angostura Bitters
Garnish: Grapefruit Twist Add all ingredients into a shaker with ice and shake until well-chilled.
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Aviation
Gin
1 ½ oz Gin · ½ oz Maraschino · Lemon Juice from ½ Lemon · 1 tsp Crème de Violet
Combine all ingredients into a shaker with ice Strain into martini glass (no ice)
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Mark’s Birthday Cocktail
Whiskey
2 oz Bourbon · ½ oz Espresso · ½ oz Simple Syrup · 2 Dashes Orange Bitters
Blue Steel Served in an old-fashioned glass with a cherry and big ice cube
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Daiquiri
Rum
2 oz Light Rum · Lime Juice from ½ Lime · ¾ oz Demerara Syrup · Add the rum, lime juice and demerara sugar syrup to a shaker with ice, and shake until well-chilled.
Garnish: Lime Twist Double strain through fine mesh strainer into a chilled coupe.
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Dry Martini
Gin
2 ½ oz Gin · ½ oz Dry Vermouth · 1 Dash Orange Bitters
Garnish: Lemon Twist Add the gin, dry vermouth, and orange bitters into a mixing glass with ice and stir until very cold.
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Espresso Martini
Vodka
1 oz Mr. Blacks · 1 ½ oz Vodka · ¼ oz Agave Syrup · 1 ½ oz Espresso
Shake with ice and double strain into martini glass
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French Manhattan
Whiskey
2 oz Bourbon · ½ oz Vermouth (Antica) · ½ oz Chambord · 2 Dashes Bitters
Stir in a mixing glass with ice Add a cherry to the bottom of the martini glass and strain into glass (no ice in glass)
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French Martini
Vodka
2 oz Vodka · 1 oz Chambord · 1oz Pineapple Juice
Shake vigorously with ice and strain into martini glass Garnish with a cherry at the bottom of the glass
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AKA - The Ms. Martini
Vodka
2 ½ oz Vodka · ½ oz Dry Vermouth ( · 1 oz Olive Brine
Filthy Martini Dolins
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Gin
Gin
2 oz Gin · ¼ oz Simple Syrup · Lime Juice from ½ Lime
Mule Hand shake the above ingredients with ice.
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Irish Mule
Gin
2 oz Irish Whiskey · Lime Juice from ½ Lime
Hand shake the above ingredients with ice. Pour in Old Fashioned glass filled with small ice cubes.
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(In Process)
Other
Lime Juice from ½ Lime
Key Lime Pie Martini Licor 43
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The Ultimate – Trader Vics
Rum
2 oz Dark Rum · 2 oz Orange Curacao · ½ oz Orgeat Syrup · Lime Juice from ½ Lime · ½ Oz Simple Syrup
Mai Tai Hand shake the ingredients with ice.
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Manhattan
Whiskey
2 oz Bourbon · ¾ oz Vermouth (Antica) · 2 Dashes Bitters · FYI – Historically it’s 1 oz Vermouth, that makes the ingredients 212 which is the area code of Manhattan. And you are only supposed to stir it five times, one for each of the Five Boroughs of NYC
Stir in a mixing glass with ice Add a cherry to the bottom of the martini glass and strain into glass (no ice in glass)
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Margarita
Tequila/Mezcal
2 oz Tequila · 1 oz Orange Liqueur · ½ oz Agave Syrup · Lime Juice from ½ Lime
Hand shake the ingredients with ice. Pour in Old Fashioned glass filled with small ice cubes.
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Moscow Mule
Vodka
2 oz Vodka · Lime Juice from ½ Lime
Hand shake the above ingredients with ice. Pour in Old Fashioned glass filled with small ice cubes.
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Navy Grog
Rum
1 oz dark Jamaican rum · 1 oz gold demerara rum · 1 oz white rum · 1 oz honey syrup* · ¾ oz club soda, chilled · ¾ oz grapefruit juice · Lime Juice from ½ Lime
Garnish: mint sprig Garnish: lime wheel
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Old Fashioned
Whiskey
2 oz Whiskey/Rye · ½ tsp Simple Syrup · 4 Dashes Bitters
Served in an old-fashioned glass with a cherry and big ice cube Garnish with Flamed orange peel
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Old Fashioned - Rum
Rum
2 oz Bumbu Rum · ¾ oz Licor 43 · 2 Dashes Black Walnut Bitters
Served in an old-fashioned glass with a cherry and big ice cube Garnish with orange peel
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Original
Whiskey
1 sugar cube · 3 dashes of Peychaud’s Bitters · 1 ½ oz Sazerac Rye
Sazerac Herbsaint
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Split Base
Whiskey
1 ½ oz Rye · 1 ½ oz Cognac · 1 Sugar Cube · 4 Dashes Peychaud bitters
Sazerac Absinth, to rinse
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Smokey Lemon Drop
Tequila/Mezcal
2 oz Mezcal · 1 ½ oz Blanco Tequila · ½ oz Orange Liqueur · Lemon Juice from ½ Lemon · ¼ oz Agave Syrup
Hand shake the above ingredients with ice. Strain into martini glass
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Three Dots and a Dash
Rum
1 ½ oz V.S.O.P rum · ½ oz Caribbean rum aged · ¼ oz Falernum · ¼ oz Allspice Dram liqueur · Lime Juice from ½ Lime · ½ oz Orange juice · ½ oz Honey syrup (3 parts honey to 1 water by weight)
Combine in shaker and poor in a glass with small ice cubes Garnish with 3
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Tonari
Whiskey
1 ½ oz Amaretto · ½ oz Whiskey (Japanese) · Lemon Juice from ½ Lemon · ¾ oz Agave Syrup · 1 egg white
Amaretto Sour Combine in shaker with no ice (dry shake)
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Vesper Martini
Vodka
3 oz Gin · 1 oz Vodka · ½ oz
Lillet blanc
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Wet Martini
Gin
2 oz Gin · 1 oz Dry Vermouth
Garnish: Lemon Twist Add the gin and dry vermouth into a mixing glass filled with ice.
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Zombie
Rum
1 oz light rum · 1 oz gold rum · 1 oz pineapple juice · Lemon Juice from ½ Lemon · Lime Juice from ½ Lime · 1 oz passion fruit syrup · 1/2 oz simple syrup
Combine in shaker and poor in a tall glass Fresh mint sprig, for garnish
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